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Rochester Catholic Schools > St. Francis > Lunch Menu > STFLunch

 


 

 Having problems printing? Print this Adobe Acrobat Lunch Menu.

May 2010 Saint Francis Lunch Menu.pdfMay 2010 Saint Francis Lunch MenuMarty Cormack

 St. Francis Lunch Menu

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ALLERGY NOTICE:ITEMS ON THIS MENU MAY CONTAIN: PEANUTS, TREE NUTS, EGGS, WHEAT, MILK, SOY & TURKEY

"This institution is an equal opportunity provider"

Items on this menu are subject to change depending on availability.

Extra bread served frequently to 6,7&8th grade students.

Last day for junior high salad option is Thursday May15th.

All lunches served with a half pint of low fat milk. Choices include 1%, skim & choc. skim.

 "In accordance with federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. 

 To file a complaint, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call 800-795-3272 (voice) or 202-720-6382 (TTY).  USDA is an equal opportunity provider and employer."